Type of meat:

Method:

Cooked

Quality:

Second quality

Nutritional Value (100 gr)

Energetic value :

204kcal

Protein:

11gr

Fats:

23.9gr

Shelf life :

  • For packaging : 20 days

  • For unpacked : 0 days

Condition of storage :

    temperature 0...6° C,relative humidity 75+5 %